Final Market of 2016!

Last chance for fresh, local, yummy (and delicious) produce and your other favorite market goodies!!  

This Saturday is our final market of the year, so bring the family down to stock up on your favorite local produce, baked goods, meats, eggs, honey, and more!

If you want to be the first to know about market happenings and the start of the 2017 season, be sure to subscribe to our e-newsletter by e-mailing indianafarmmarket@gmail.com.  

You can also "like" us on Facebook for market updates, articles, recipes, and more!

In search of a simple, versatile dinner idea?  Look no further than this Roasted Fall Vegetable & Italian Sauasage Sheet Pan Meal.  Not only can you find all the ingredients you need at the market, but you can also substitute whatever veggies you like most!  

See you at the market (one more time)!

October 22nd Market

Last Saturday was as beautiful a market day as you could ask for, and we are hoping for more of the same for our final two markets of 2016!  You can still find us this Saturday and next behind S&T Bank with lots of delicious produce, meats, eggs, baked goods, honey, and more!

If you don't already receive our e-newsletter and want to see market updates, recipes, and more throughout the off-season, be sure to e-mail us at indianafarmmarket@gmail.com and ask to be added to the list!

You can also "like" us on Facebook for market updates and articles.

As the weather cools, you might just need a tasty treat to warm your belly.  Nothing says fall like fresh, local pumpkin pie or baked apples!

See you at the market!

October 15th Market

Can you believe we're already halfway through October?  The countdown is on - only 3 Saturdays left to enjoy Indiana's best fresh, local produce, baked goods, meats, eggs, honey, and more!  Stock up on your favorites while you can!

Remember to stop by the market before or after IUP's Homecoming Parade.  You can find us in our regular location behind S&T Bank at 8th and Church Streets from 9 to noon.

It's the season of winter squash, and you can find several types at the market, including butternut, spaghetti, delicata, and more.

Need some inspiration?

This looks like a delicious variation on butternut squash soup - and you can find many of the ingredients at the market!

Ever wonder about how to prepare spaghetti squash?  This recipe is as simple as they come - and it is to much fun to scoop out!

See you at the market!

Week of October 5 & 8

 Thanks to all who joined us on Saturday for a cool (and slightly wet) fall morning market!  There are still a few weeks left to enjoy your favorite fresh, local produce.

This Wednesday, October 5 will be our final Wednesday afternoon market of the season, so be sure to stop in one last time!

Our regular Saturday morning market continues through the end of October.  You can still find a great variety of produce, including beets, beans, eggplant, peas, carrots, garlic, wild mushrooms, chestnuts, apples, pumpkins, winter squash, gourds, flowers, baked goods, meats, eggs, and more!

Last week we enjoyed a great beekeeping workshop with Dave Varney.  He shared his expertise on keeping bees in Pennsylvania, including building a hive with local swarms.  He showed off basic beekeeping equipment, a live bee observation hive, and more.  Thank you to the entire family for sharing your knowledge and enthusiasm with us!

If you are interested in getting started with your own hive or learning more about beekeeping, check out the Indiana Pa honey bee group on Facebook.

See you at the market!