Monday, October 15, 2018

October 21st Market

Only 2 more Saturday markets for 2018!!  

Come stock up on your local favorites while you can!

Honey and apples are back!  Get your home ready for fall with pumpkins and decorative corn and gourds.  You can also find fermented foods, breads, dairy, and still lots of fresh, local produce (see list below). 

Thanks to Dandi Crafts by Fairman for adding a festive touch in the artisan booth last week!


Available items at fall markets may include beets, broccoli, cauliflower, cut flowers, eggplant, garlic, gourds, dried herbs, kale, lettuce and other salad greens, melons, mushrooms, onions, peppers, potatoes, pumpkins, radishes, winter squash, tomatoes, turnips, meats, eggs, bread and other baked goods, flour, raw and pasteurized milk, canned and fermented foods, honey, soap, and more!


See you at the market!

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